Roasted Green Beans with Almond Brittle

Roasted Green Beans with Almond Brittle
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  • ½ cup sugar
  • ½ teaspoon kosher salt, divided
  • 1 pound fresh green beans, trimmed
  • 1/3 cup whole natural almonds, roughly chopped
  • 1 tablespoon olive oil

Preheat oven to 375°F. Place green beans in a baking pan and toss with olive oil and 1/4 teaspoon salt. Place almonds on a baking sheet. Roast almonds and green beans for 10 minutes. Set almonds aside. Cover green beans with foil and roast for an additional 30 minutes. While green beans are roast...

View full recipe at My Recipes


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