Roasted Mixed Nuts

Ingredients

  • 1 tablespoon(s) butter
  • 1 tablespoon(s) brown sugar
  • ½ teaspoon(s) cayenne pepper
  • 3 tablespoon(s) fresh rosemary, minced
  • 2 pound(s) unsalted mixed nuts (or almonds, walnuts, etc.)
  • 2 teaspoon(s) coarse salt

Preheat oven to 350° F. Spread nuts in pan and place in oven. Watch closely as they may burn easily. Over low heat, in a small sauce pan, combine the remaining ingredients. Stir until butter melts and ingredients are combined. Remove from heat. Pour mixture over warm nuts and toss to coat. ...

View full recipe at RecipeTips.com

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