Roasted New Potato Salad
Ingredients
- 2 tablespoons olive oil
- 8 to 10 cooked crisp bacon slices, crumbled
- ¾ cup prepared Ranch dressing
- ½ teaspoon freshly ground pepper
- Salt and pepper to taste
- ½ medium-size sweet onion, chopped
- 1 bunch green onions, chopped
- + 3 more ingredients
-
- 2 pounds small red potatoes, diced
- 2 teaspoons minced garlic
- 1 teaspoon coarse salt
Place oil in a 15- x 10-inch jellyroll pan; add potatoes and the next 4 ingredients, tossing to coat. Arrange potato mixture in a single layer. Bake at 425° for 30 to 35 minutes or until potatoes are tender, stirring occasionally. Transfer to a large bowl. Toss together potatoes, bacon, green oni...
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