Roasted Peppers, Grilled Onions, and Feta Cheese Salad

Roasted Peppers, Grilled Onions, and Feta Cheese Salad
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  • ½ tablespoon finely minced garlic
  • 2 large red bell peppers
  • ½ teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
  • 6 cups arugula, rinsed and dried
  • Salad:
  • ¼ cup extra-virgin olive oil
  • + 6 more ingredients
    • 1 cup feta cheese, crumbled
    • ½ cup toasted walnuts, coarsely chopped
    • Extra-virgin olive oil
    • 2 tablespoon red wine vinegar
    • Vinaigrette:
    • 2 medium red onions, cut crosswise into 1/2-inch slices

1. Prepare the grill for direct cooking over medium heat. 2. In a small bowl whisk the vinaigrette ingredients until emulsified. 3. Lightly brush the onion slices with oil. Brush the cooking grates clean. Grill the onions and bell peppers over direct medium heat, with the lid closed as much as po...

View full recipe at My Recipes


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