Roasted Pineapple

Roasted Pineapple
Photo by Amy Albert

Ingredients

  • 2/3 to ¾ cup packed light brown sugar
  • ¼ cup unsalted butter, melted
  • 1 large, ripe pineapple, peeled, quartered lengthwise, and cored

Heat the oven to 400°F. Slice each pineapple quarter lengthwise into 4-strips. Put the strips on a rimmed baking sheet lined with parchment. Brush the strips with some of the melted butter and sprinkle with half the brown sugar. Roast the strips for 10 min. and then turn them over with tongs. Bru...

View full recipe at Fine Cooking

Comments


Best Wine Deals

  • $18.99
    33%off
    Poderi Luigi Einaudi Dogliani Superiore Vigna Tecc
    Poderi Luigi Einaudi Dogliani Superiore Vigna Tecc 2011
  • $19.29
    20%off
    Mount Eden Vineyards Chardonnay Monterey County Arroyo Seco
    Mount Eden Vineyards Chardonnay Monterey County Arroyo Seco 2007
See More Deals »






Snooth Media Network