Roasted Potatoes Dijon

Ingredients

  • 3 tablespoons
  • 3 tablespoons
  • 1 teaspoon
  • 1 teaspoon
  • italian seasoning
  • italian seasoning
  • olive oil
  • + 1 more ingredients
    • olive oil

1 Mix first 4 ingredients in a small bowl. 2 Lightly grease 13 x 9 pan or shallow baking sheet. 3 Toss potatoes with mixture. 4 Bake at 425 for about 40 minutes, or until tender, stirring occasionally.

View full recipe at SpringPad

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