Roasted Potatoes Dijon

Ingredients

• 3 tablespoons
• olive oil
• 3 tablespoons
• olive oil
• 1 teaspoon
• italian seasoning
• 1 teaspoon
• + 1 more ingredients
• • italian seasoning

1 Mix first 4 ingredients in a small bowl. 2 Lightly grease 13 x 9 pan or shallow baking sheet. 3 Toss potatoes with mixture. 4 Bake at 425 for about 40 minutes, or until tender, stirring occasionally.

View full recipe at SpringPad