Roasted Spiced Sweet Potatoes

Ingredients

• ½ teaspoon dried hot red pepper flakes
• ½ teaspoon dried oregano
• 3 tablespoons vegetable oil
• 2 pounds medium sweet potatoes
• 1 teaspoon kosher salt
• ½ teaspoon fennel seeds
• 1 teaspoon coriander seeds

Preheat oven to 425°F. Coarsely grind coriander, fennel, oregano, and red pepper flakes in an electric coffee/spice grinder or with a mortar and pestle. Stir together spices and salt. Cut potatoes lengthwise into 1-inch wedges. Toss wedges with oil and spices in a large roasting pan and roast in ...

View full recipe at Epicurious