Rose Vinaigrette
Ingredients
- 3 large shallots, finely chopped
- 3 tablespoons walnut oil*
- 1/3 cup red wine vinegar
- 1/3 cup vegetable oil
- ¼ teaspoon salt
- 1 tablespoon honey
- 2 teaspoons rose water (optional)
Stir together first 4 ingredients and, if desired, rose water; whisk in oils. * 3 tablespoons vegetable oil may be substituted for walnut oil.
You also might like
Avocado Salad Recipe
Marinated Potatoes and Fennel Recipe
Lobster Salad with Tarragon Vinaigrette Recipe
Romaine, Bacon & Tomato Salad with Croutons & Tarragon Vinaigrette Recipe
Salad of Spring Vegetables with Green Pea Vinaigrette Recipe
Pear, Walnut, and Blue Cheese Salad with Cranberry Vinaigrette Recipe
Best Wine Deals
-
$32.3921%off
Maison Nicolas Perrin Crozes-Hermitage 2009 -
$28.6926%off
Vine Cliff Winery Chardonnay Napa Valley Los Carneros 2009
Community Activity
-
Pinot Noir Thread - Domestics & ImportsReplied
05:36PM 5/21/13 -
From the Source: Kentucky BourbonCommented
05:24PM 5/21/13 -
Weingut Pfaffl Austrian Cherry (2011)Listed
05:05PM 5/21/13 -
Roses and Winery'sReplied
04:44PM 5/21/13 -
Errazuriz Chardonnay Wild Ferment (2010)Listed
04:27PM 5/21/13 -
Château Lynch-Bages Red Bordeaux Blend PauillacScanned
04:26PM 5/21/13 -
Château Mouton Rothschild Red Bordeaux Blend PauillacScanned
04:25PM 5/21/13 -
Chateau Petrus PomerolScanned
04:24PM 5/21/13 -
Karl Lagler Gruner Veltliner Federspiel Burgberg (2011)Listed
04:08PM 5/21/13 -
Wimmer Czerny Gruner Veltliner Frumberg (2011)Listed
04:08PM 5/21/13
Comments