Rosemary Potatoes Anna

Rosemary Potatoes Anna
Photo by www.myrecipes.com

Ingredients

  • 3 pounds Yukon Gold potatoes
  • ½ teaspoon sea salt
  • 1 tablespoon olive oil, divided
  • 3 pounds Yukon Gold potatoes
  • ½ teaspoon sea salt
  • 2 teaspoons minced fresh rosemary leaves, divided
  • 2 teaspoons minced fresh rosemary leaves, divided
  • + 1 more ingredients
    • 1 tablespoon olive oil, divided

1. Preheat oven to 375°. Peel potatoes and cut into 1/8-in. slices. Heat 2 tsp. oil in a 10-in. ovenproof nonstick frying pan over medium-high heat. Arrange about one-fifth of the potatoes in a circular pattern in the pan. Potatoes should sizzle when you put them down; if they don't, wait for the...

View full recipe at My Recipes

Comments


Recipe Downloader

RiceSelect

Best Wine Deals

  • $34.59
    26%off
    Quinta Do Crasto Touriga Nacional Douro
    Quinta Do Crasto Touriga Nacional Douro 2006
  • $16.99
    15%off
    Casa Lapostolle Chardonnay Cuvee Alexander Atalayas Vineyard Casablanca Valley
    Casa Lapostolle Chardonnay Cuvee Alexander Atalayas Vineyard Casablanca Valley 2009
See More Deals »






Snooth Media Network