Roulade au Chocolat Pour Julia
Ingredients
- Chocolate-hazelnut mousse
- 2 egg whites
- 1 teaspoon vanilla extract
- ½ cup water
- ¾ cup vegetable oil
- 4 eggs, separated
- ¼ teaspoon salt
- + 5 more ingredients
-
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- ¾ cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 1 ½ cups plus 2 tablespoons granulated sugar
1. Position the rack in the center of the oven and preheat the oven to 350 degrees. Butter or coat with vegetable spray a baking tray, 12 x 17 x 2 inches. Line with parchment paper and then spray the paper. Set aside. 2. Sift together 1 cup of the sugar, the flour, cocoa, baking powder, baking s...
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