Saag Tofu

Ingredients

• ½ cup plain Greek-style whole-milk yogurt
• 1 pound baby spinach
• 2 teaspoons ground ginger
• 2 medium plum tomatoes, finely chopped
• 1 medium yellow onion, thinly sliced
• 3 medium garlic cloves, thinly sliced
• 2 teaspoons kosher salt
• + 3 more ingredients
• • 4 teaspoons "garam masala":http://www.chow.com/recipes/10589
  • 3 tablespoons vegetable oil
  • 1 pound firm tofu, large dice

Combine tofu with 1 tablespoon of the vegetable oil, 2 teaspoons of the garam masala, and the salt. Mix gently to coat tofu; set aside. Heat a large (12-inch) frying pan over medium-high heat and add 1 tablespoon of the oil. When it shimmers, add tofu in a single layer and cook until browned, a...

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