Salted Shortbread Cookies
Ingredients
- ¼ cup sugar, plus more for sprinkling
- 1 ¼ cups all-purpose flour
- 1 teaspoon salt
- 1 stick unsalted butter, softened
Preheat the oven to 325°. Line a large rimmed baking sheet with parchment paper. In a large bowl, combine the flour with the salt and the 1/4 cup of sugar. Using your fingers, rub in the butter until the mixture is the texture of sand. Gently knead the dough just until it comes together. Transfer...
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