Saucy Mixed Mushroom and Sweet Potato Casserole

Ingredients

  • ½ cup(s) shredded Swiss cheese
  • 3 sweet potatoes peeled and sliced and sliced inch half (I use a large can of yams)
  • ½ teaspoon(s) pepper
  • ½ teaspoon(s) Salt
  • 1 cup(s) half and half
  • 1 teaspoon(s) Thyme
  • 3 cup(s) chopped mushrooms
  • + 2 more ingredients
    • 1 onion chopped (large)
    • 1 tablespoon(s) vegetable oil

Heat vegetable oil in skillet. Sauté onion and add mushrooms stirring frequently. Stir in thyme. Remove from heat and set aside. Combine half and half, salt and pepper in a large measuring cup, mix well. Layer the sweet potato and mushroom mixture in a large buttered casserole dish. Pour half and...

View full recipe at RecipeTips.com

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