Sauteed Mushrooms and Onions
Ingredients
- Fresh mushrooms
- Onions
- Worcestershire sauce
- soy sauce
- cooking wine
- margarine
- garlic powder
Clean and either quarter or half the mushrooms, depending on their size. Quarter onions and separate. Stir fry the mushrooms and onions in a bit of margarine until almost done (mushrooms give up their juice and the onions limp). Add some cooking wine (maybe a tablespoon) and equal parts of soy sa...
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