Savory Biscotti

Ingredients

  • 2 cups all-purpose flour
  • 3 tablespoons herbes de Provence
  • 1 ½ teaspoons baking powder
  • ¾ teaspoon fine sea salt
  • ½ cup (1 stick) unsalted butter, at room temperature
  • ¼ cup (2 ounces) goat cheese, at room temperature
  • 3 tablespoons sugar
  • + 1 more ingredients
    • 2 eggs, beaten, at room temperature

1. Place an oven rack in the center of the oven. Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper. Set aside.

View full recipe at SpringPad

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