SEA CAPTAIN'S CRAB DIP

Ingredients

  • ½ cup(s) sharp cheddar cheese, grated
  • 1 ¼ cup(s) mayonnaise
  • 1 cup(s) crab meat
  • Juice of ½ lemon
  • 1 teaspoon(s) horseradish
  • 2 tablespoon(s) French dressing

Combine and refrigerate.

View full recipe at RecipeTips.com

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