Seared Asian Steak and Mushrooms on Mixed Greens with Ginger Dressing

Seared Asian Steak and Mushrooms on Mixed Greens with Ginger Dressing
Photo by José Picayo

Ingredients

  • 2 tablespoons toasted sesame seeds
  • 3 teaspoons plus 2 teaspoons Asian sesame oil
  • 2 tablespoons soy sauce
  • 1 tablespoon fresh ginger
  • 4 ½ teaspoons vegetable oil
  • 8 cups mixed greens
  • 2 12-ounce rib-eye steaks
  • + 4 more ingredients
    • ¼ cup fresh cilantro
    • ½ teaspoon Asian chili-garlic sauce
    • 2 tablespoons seasoned rice vinegar
    • 8 ounces crimini (baby bella) mushrooms

Mix soy sauce, rice vinegar, 1 1/2 teaspoons vegetable oil, minced ginger, chili-garlic sauce, and 1/8 teaspoon sesame oil in small bowl. Add cilantro and stir to blend. Set dressing aside. Rub 1/4 teaspoon sesame oil over each side of each rib-eye steak. Sprinkle steaks with salt, pepper, and to...

View full recipe at Epicurious

Comments


Best Wine Deals

See More Deals





Snooth Media Network