Sesame-crusted Halibut with Poblano Cream Sauce

Ingredients

• 2 large eggs, lightly beaten
• Poblano Cream Sauce
• ½ cup all-purpose flour
• Chopped green onions
• ½ teaspoon white pepper
• ½ cup sesame seeds
• 4 (6-ounce) halibut fillets
• + 2 more ingredients
• • ½ cup vegetable oil
  • ½ teaspoon salt

Combine first 3 ingredients in a shallow dish. Place eggs in a shallow dish. Place sesame seeds in a shallow dish. Dredge fish in flour mixture; dip in eggs. Press one side of fish into sesame seeds. Heat oil in a large skillet over medium-high heat. Cook fish, seed-side up, 3 to 4 minutes or unt...

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