Sesame Green Beans

Sesame Green Beans
Photo by Dana Gallagher

Ingredients

  • ¼ teaspoon kosher salt
  • 2 tablespoons sesame seeds
  • 2 pounds green beans, stemmed
  • 1 tablespoon rice vinegar
  • 1 teaspoon fresh grated ginger
  • 1 tablespoon lemon juice
  • 3 tablespoons sesame oil

Bring a large pot of water to a boil. Add the green beans and cook, uncovered, until crisp-tender, 3 to 4 minutes. Drain and set aside. In a large bowl, whisk together the remaining ingredients until well blended. Add the green beans and toss to combine well. Season to taste with freshly ground p...

View full recipe at My Recipes

Comments

Variations on Sesame Green Beans

  • Sesame Green Beans
    • 2 teaspoons toasted sesame oil
    • 2 tablespoons lite soy sauce
    • 1 tablespoon toasted sesame seeds (optional)
    • 1 (12-oz.) package fresh green beans
  • Sesame Green Beans
    • 1/2 teaspoon mustard seeds
    • 1/8 teaspoon salt
    • 1/8 teaspoon black pepper
    • 2 to 3 teaspoons minced fresh ginger
    • 1 1/2 teaspoons sesame seeds
    • +2 other ingredients
  • Sesame Green Beans
    • 1 pound green beans, trimmed
    • 1 garlic clove, minced
    • 2 1/2 teaspoons sesame seeds, toasted
    • 1/2 teaspoon peanut oil
    • 1/4 teaspoon salt
    • +2 other ingredients


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