Sesame Green Beans

Sesame Green Beans
Photo by Dana Gallagher

Ingredients

  • ¼ teaspoon kosher salt
  • 2 tablespoons sesame seeds
  • 3 tablespoons sesame oil
  • 2 pounds green beans, stemmed
  • 1 tablespoon lemon juice
  • 1 teaspoon fresh grated ginger
  • 1 tablespoon rice vinegar

Bring a large pot of water to a boil. Add the green beans and cook, uncovered, until crisp-tender, 3 to 4 minutes. Drain and set aside. In a large bowl, whisk together the remaining ingredients until well blended. Add the green beans and toss to combine well. Season to taste with freshly ground p...

View full recipe at My Recipes

Comments

Variations on Sesame Green Beans

  • Sesame Green Beans
    • 2 tablespoons lite soy sauce
    • 1 (12-oz.) package fresh green beans
    • 1 tablespoon toasted sesame seeds (optional)
    • 2 teaspoons toasted sesame oil
  • Sesame Green Beans
    • 1 1/2 teaspoons olive oil
    • 1 pound green beans, trimmed and cut into 2-inch pieces
    • 2 garlic cloves, minced
    • 1 1/2 teaspoons sesame seeds
    • +3 other ingredients
  • Sesame Green Beans
    • 1 pound green beans, trimmed
    • 1/4 teaspoon dark sesame oil
    • 1/4 teaspoon salt
    • 1/2 teaspoon rice vinegar
    • 2 1/2 teaspoons sesame seeds, toasted
    • +2 other ingredients


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