Sesame Green Beans

Photo by Dana Gallagher

Ingredients

1 tablespoon rice vinegar
2 pounds green beans, stemmed
1 teaspoon fresh grated ginger
3 tablespoons sesame oil
¼ teaspoon kosher salt
2 tablespoons sesame seeds
1 tablespoon lemon juice

Bring a large pot of water to a boil. Add the green beans and cook, uncovered, until crisp-tender, 3 to 4 minutes. Drain and set aside. In a large bowl, whisk together the remaining ingredients until well blended. Add the green beans and toss to combine well. Season to taste with freshly ground p...

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Variations on Sesame Green Beans

Sesame Green Beans
- 1 garlic clove, chopped
- 2 tablespoons lite soy sauce
- 2 teaspoons toasted sesame oil
- 1 tablespoon toasted sesame seeds (optional)
Sesame Green Beans
- 2 garlic cloves, minced
- 1 1/2 teaspoons sesame seeds
- 1 1/2 teaspoons olive oil
- 1 pound green beans, trimmed and cut into 2-inch pieces
- +3 other ingredients
Sesame Green Beans
- 1/2 tablespoon(s) miso paste
- 2 tablespoon(s) soy sauce
- 2 tablespoon(s) sesame seeds
- 8 ounce(s) green beans - trimmed
- +2 other ingredients
Sesame Green Beans
- 1/4 teaspoon dark sesame oil
- 1 garlic clove, minced
- 2 1/2 teaspoons sesame seeds, toasted
- 1/2 teaspoon peanut oil
- 1 pound green beans, trimmed
- +2 other ingredients