Sesame Green Beans

Sesame Green Beans
Photo by Dana Gallagher

Ingredients

  • 3 tablespoons sesame oil
  • 1 tablespoon lemon juice
  • 1 teaspoon fresh grated ginger
  • 1 tablespoon rice vinegar
  • 2 pounds green beans, stemmed
  • 2 tablespoons sesame seeds
  • ¼ teaspoon kosher salt

Bring a large pot of water to a boil. Add the green beans and cook, uncovered, until crisp-tender, 3 to 4 minutes. Drain and set aside. In a large bowl, whisk together the remaining ingredients until well blended. Add the green beans and toss to combine well. Season to taste with freshly ground p...

View full recipe at My Recipes

Comments

Variations on Sesame Green Beans

  • Sesame Green Beans
    • 2 teaspoons toasted sesame oil
    • 1 (12-oz.) package fresh green beans
    • 2 tablespoons lite soy sauce
    • 1 tablespoon toasted sesame seeds (optional)
  • Sesame Green Beans
    • 1/2 teaspoon mustard seeds
    • 1/8 teaspoon salt
    • 1/8 teaspoon black pepper
    • 2 to 3 teaspoons minced fresh ginger
    • 1 1/2 teaspoons sesame seeds
    • +2 other ingredients
  • Sesame Green Beans
    • 1 garlic clove, minced
    • 1/4 teaspoon dark sesame oil
    • 1/4 teaspoon freshly ground black pepper
    • 1/2 teaspoon rice vinegar
    • +3 other ingredients


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