Shaved Fennel and Apple Salad

Shaved Fennel and Apple Salad
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  • freshly ground black pepper
  • Salt
  • 2 Granny Smith apples
  • 2 tablespoons chopped fresh tarragon
  • 1/3 cup canola oil
  • 2 bulbs fennel
  • 1/3 cup extra-virgin olive oil
  • + 1 more ingredients
    • ¼ cup lemon juice

To prepare the vinaigrette: Whisk together the lemon juice, chopped tarragon, and olive and canola oils in a small bowl and season to taste with salt and pepper. To prepare the salad: Cut the apple into thin slices and place in a medium bowl with the fennel. Toss with the vinaigrette and season t...

View full recipe at Epicurious


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