Shortbread Caramel Kiss Cookies


  • ½ teaspoon(s) baking powder
  • 2 ¼ cup(s) all-purpose flour
  • 1 cup(s) butter, softened
  • 36 caramel-filled milk chocolate kisses, unwrapped
  • ½ cup(s) Finely chopped Pecans
  • 1 teaspoon(s) vanilla
  • ¾ cup(s) sugar

Preheat oven to 350. Line baking sheets with parchment paper. In large bowl, beat butter at medium speed with an electric mixer until creamy. Gradually add sugar, beating well. Add vanilla, beating well. In medium bowl, combine flour and baking powder; gradually add to butter mixture, mixing well...

View full recipe at


Best Wine Deals

See More Deals

Snooth Media Network