Shreddies No-Bake Peanut Butter Squares
- 3 ¾ cups Post Shreddies Cereal, divided
- 1 cup smooth peanut butter
- ½ cup butter or margarine
- 2 cups icing sugar, sifted
- 1 (225 g) package semisweet chocolate, coarsely chopped
1. Lightly grease 13x9-inch baking pan; line with parchment paper, 2 ends extending over edge of pan. 2. Set aside 60 (approx. 3/4 cup) whole Shreddies for topping. Place remaining Shreddies in a resealable plastic bag and crush by hand to yield 1-1/2 cups coarse crumbs. 3. Microwave peanut but...