Shrub

Ingredients

  • 1 ½ quarts cranberry juice cocktail, chilled
  • 1 pint raspberry sherbet
  • 1 ½ quarts ginger ale, chilled
  • 2 cups fresh raspberries

Combine first 3 ingredients in a punch bowl. Drop sherbet by scoops into punch. Serve immediately.

View full recipe at My Recipes

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