Shudderuppers

Ingredients

  • 1 (14 ounce) package individually wrapped caramels, unwrapped
  • 1 (10.5 ounce) package large marshmallows

1. Build a nice fire and let the wood burn down into coals. This takes about an hour. 2. Thread a marshmallow onto a stick, then thread a caramel candy onto the stick in front of the marshmallow. Roast over the coals from the fire until the marshmallow is the desired doneness, but not on fire. P...

View full recipe at SpringPad

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