Sirloin Salad with Blue Cheese Dressing & Sweet Potato Fries

Sirloin Salad with Blue Cheese Dressing & Sweet Potato Fries
Photo by Jim Bathie

Ingredients

  • ½ teaspoon salt, divided
  • 1 pound sirloin steak
  • 1 pound sirloin steak
  • 2 tomatoes, diced
  • 2 carrots, peeled and grated
  • ¼ cup ketchup
  • ¼ cup ketchup
  • + 15 more ingredients
    • Cooking spray
    • ½ teaspoon pepper, divided
    • 1 ½ pounds sweet potatoes, cut into ¼-inch-thick matchsticks
    • 2 carrots, peeled and grated
    • 4 tablespoons crumbled blue cheese
    • 1 ½ pounds sweet potatoes, cut into ¼-inch-thick matchsticks
    • Cooking spray
    • ½ teaspoon salt, divided
    • 4 tablespoons crumbled blue cheese
    • 8 cups chopped romaine lettuce
    • 2 tomatoes, diced
    • ½ teaspoon pepper, divided
    • ½ cup plain Greek-style low-fat yogurt
    • ½ cup plain Greek-style low-fat yogurt
    • 8 cups chopped romaine lettuce

1. Preheat broiler. Spray sweet potato fries and steak with cooking spray. Place on separate baking sheets, and sprinkle with 1/4 teaspoon each salt and pepper. Broil vegetables 20 minutes, turning once. Cook steak simultaneously for 20 minutes, or until a meat thermometer inserted into the thic...

View full recipe at My Recipes

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