Sizzling Flounder

Sizzling Flounder
Photo by Jim Franco


  • ¼ cup grated Parmesan cheese
  • ¾ teaspoon salt
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon paprika
  • ½ cup butter
  • ¼ teaspoon pepper
  • 4 (6-oz.) flounder fillets

1. Place 1 oven rack 5 inches from heat; place a second rack in middle of oven. Combine Parmesan cheese and paprika. Season fish with salt and pepper. 2. Preheat oven to 450°. Heat butter in a broiler-safe 13- x 9-inch baking dish in oven 8 minutes or until butter is melted and beginning to brown...

View full recipe at My Recipes


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