Slow-Cooker Recipe: Curried Vegetable and Chickpea Stew | The Kitchn
- Stir in the spinach and coconut milk. Cover with lid for 1 minute to allow the spinach to wilt. Taste andadjust salt
- Yeah--if anyone knows of a great slow cooker site, I'd love to know too.
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- 1 teaspoon olive oil
- with one teaspoon of salt
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