Slow-Cooker Sweet-and-Sour Brisket

Ingredients

• Salt and pepper
• 1 (2 1/2 lb.) piece flat-cut brisket, trimmed
• 1 (28 oz.) can crushed tomatoes
• 1 onion, thinly sliced
• 2 cloves garlic, finely chopped
• ½ cup raisins (optional)
• ¼ cup packed light brown sugar
• + 1 more ingredients
• • 2 tablespoons fresh lemon juice

Place tomatoes, onion, garlic, raisins (if using), brown sugar and lemon juice in a slow cooker and stir to combine. Sprinkle brisket with 1 1/2 tsp. salt and season with pepper. Place brisket on tomato mixture and then spoon half of tomato mixture on meat. Cover and cook on high until meat is fo...

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