Smothered Summer Squash and Onions


  • 1 tablespoon of bacon drippings
  • 3 tablespoons of salted butter, divided, or to taste
  • 1 cup of chopped Vidalia or other sweet onion
  • ½ cup of chopped sweet green bell pepper, optional
  • 2 pounds of yellow summer squash, chopped or halved and sliced
  • Pinch of granulated sugar
  • Kosher salt, freshly cracked black pepper and Cajun seasoning, to taste
  • + 1 more ingredients
    • Chopped fresh herbs, optional, to taste

View full recipe at SpringPad


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