Snowflake Rolls

Ingredients

  • 4 cups unbleached all-purpose flour
  • ¼ cup sugar
  • ½ cup instant potato flakes or ¼ cup potato flour
  • ¼ cup potato flour
  • ¼ cup butter (½ stick)
  • 1 cup milk
  • 2 large eggs
  • + 2 more ingredients
    • 2 ½ teaspoons instant yeast
    • 1 teaspoon salt

1 Place all ingredients into the pan of your bread machine. Program the machine for Manual or Dough. Adjust the dough consistency as necessary with additional flour or water; the finished dough should be soft and supple. 2 Allow the machine to complete its cycle. 3 Transfer the dough to a light...

View full recipe at SpringPad

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