Soft and Chewy Coconut Milk Bread Recipe

Ingredients

  • 1 cup coconut milk I used Trader Joe's Light
  • 1 cup rolled oats old-fashioned whole, not quick cook or instant
  • water from the tap, not hot and not cold
  • 2 cups all purpose flour bread flour may be used and will create a heartier, chewier bread
  • 3 tbsps coconut oil melted, canola or vegetable oil may be substitued
  • 2 tbsps light brown sugar packed
  • 2 dry yeast instant, one ¼-ounce packet, I use Red Star Platinum
  • + 1 more ingredients
    • 1 pinch salt optional and to taste

View full recipe at SpringPad

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