Soft and Chewy Granola Bars Recipe

Ingredients

  • ¼ cup plus 2 tablespoons (67 grams) mini chocolate chips
  • ½ cup (60 grams) dried cranberries, coarsely chopped
  • ¼ teaspoon kosher salt
  • ½ teaspoon vanilla extract
  • ¼ cup (50 grams) packed light brown sugar
  • ¼ cup (56 grams) unsalted butter, cut into pieces
  • 1/3 cup (113 grams) honey
  • + 2 more ingredients
    • ½ cup (80 grams) whole almonds, coarsely chopped
    • 2 ½ cups (230 grams) old fashioned rolled

Heat oven to 350 degrees F (177 degrees C). Line bottom and sides of a 8-inch or 9-inch square pan with aluminum foil. Then lightly oil or spray with cooking spray.

View full recipe at SpringPad

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