Soft Pretzels (For Bread Machines)


  • 1 egg white, slightly beaten
  • 2 tablespoons oil
  • ½ teaspoon salt
  • 1 cup water
  • 3 cups flour
  • 1 tablespoon sugar
  • 1 (¼ ounce) package dry active yeast

1 Place ingredients in bread machine pan in the order suggested by the manufacturer. 2 Select White Bread setting, Manual and then press Start. 3 After the machine has completed the second rising cycle, it will beep. 4 Remove the dough onto a very lightly floured surface. 5 Divide into 4 part...

View full recipe at SpringPad


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