Soft Pumpkin Cookies

Ingredients

  • 1 tablespoon butter
  • 1 teaspoon baking powder
  • 1 egg, beaten
  • 2 cups all-purpose flour
  • ½ cup chopped walnuts
  • 1 cup pumpkin puree
  • 1 teaspoon vanilla extract
  • + 2 more ingredients
    • 1 cup white sugar
    • ½ teaspoon salt

1. Preheat oven to 375 degrees F (190 degrees C). 2. Cream together sugar and butter. Add egg, vanilla, pumpkin and walnuts. 3. Stir in flour, baking powder and salt; mix well. 4. Drop by the tablespoon on cookie sheet and bake for 15 minutes.

View full recipe at SpringPad

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