Soft Vegetable Tacos

Ingredients

  • 1 15- to 16-ounce can pinto beans
  • 2 cups fresh spinach
  • 12 corn tortillas
  • ¾ cup tawny Port
  • 2 large garlic cloves
  • 1 15- to 16-ounce can golden or white hominy
  • 1 teaspoon dried oregano
  • + 6 more ingredients
    • 1 tablespoon olive oil
    • 2 red bell peppers
    • 1 tablespoon ground cumin
    • 1 medium onion
    • 1 jalapeño chili
    • 2 tablespoons chili powder

Heat olive oil in heavy large saucepan over medium-high heat. Add onion, red bell pepper, garlic and chili. Sauté until vegetables soften, about 10 minutes. Add chili powder, cumin and oregano and sauté 2 minutes. Add Port and simmer until liquid reduces by half, about 10 minutes. Mix in beans an...

View full recipe at Epicurious

Comments


Best Wine Deals

  • $34.59
    26%off
    Domaine Pierre Usseglio & Fils Red Rhone Blend Châteauneuf-du-Pape Cuvée Tradition
    Domaine Pierre Usseglio & Fils Red Rhone Blend Châteauneuf-du-Pape Cuvée Tradition 2006
  • $27.79
    21%off
    Dr Loosen Wehlener Sonnenuhr Auslese
    Dr Loosen Wehlener Sonnenuhr Auslese 2009
See More Deals »






Snooth Media Network