Sole with Bananas

Ingredients

• 2 tablespoons butter
• 1 tablespoon all-purpose flour
• 1 cup milk
• 6 (4 ounce) fillets sole
• ½ cup white wine
• 2 tablespoons fresh lime juice
• salt and pepper to taste
• + 2 more ingredients
• • 3 bananas, sliced lengthwise
  • ¼ cup grated Parmesan cheese

1. Preheat oven to 350 degrees F (175 degrees C). 2. In a medium saucepan over medium heat, blend the butter, flour, and milk. Cook, stirring constantly, until a thick sauce has formed. 3. Arrange sole in a single layer in a medium baking dish, and cover with the wine and lime juice. Season wit...

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