Sour Cream Mashed Potatoes

Ingredients

• ½ cup milk
• 2 scallions, chopped
• 4 tablespoons (1/2 stick) unsalted butter
• 2 cups sour cream
• Kosher salt and black pepper
• 4 pounds pounds red potatoes (about 8), halved

Place the potatoes in a large pot. Add cold water to cover and bring to a boil. Add 2 teaspoons salt, reduce heat, and simmer until tender, 15 to 18 minutes. Drain the potatoes and return them to the pot. Add the sour cream, milk, butter, scallions, 1 teaspoon salt, and 1/4 teaspoon pepper and m...

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