Sour Cream-Orange Coffee Cake with Chocolate-Pecan Streusel

Sour Cream-Orange Coffee Cake with Chocolate-Pecan Streusel
Photo by Mark Thomas

Ingredients

  • 12 tablespoons salted butter
  • 1 ½ cups golden brown sugar
  • 1 ½ teaspoons grated orange peel
  • 3 large eggs
  • 1 cup semisweet chocolate chips
  • 6 tablespoons salted butter
  • Powdered sugar
  • + 9 more ingredients
    • 1 1/3 cups sugar
    • 1 ½ cups coarsely chopped pecans
    • 1 tablespoon ground cinnamon
    • ¼ cup orange juice
    • 1 ½ teaspoons baking soda
    • 1 ½ teaspoons vanilla extract
    • 1 ½ teaspoons baking powder
    • 1 ½ cups sour cream
    • 3 cups all purpose flour

Whisk brown sugar and cinnamon in medium bowl to blend. Add butter and rub in with fingertips until mixture holds together in small, moist clumps. Mix in pecans and chocolate chips. (Can be made up to 3 days ahead. Cover and refrigerate.) Preheat oven to 350°F. Butter and flour 13x9x2-inch metal ...

View full recipe at Epicurious

Comments


Best Wine Deals

See More Deals





Snooth Media Network