Sour Cream Potato Rolls

Ingredients

• ½ cup sour cream
• ½ cup water (70 to 80 degrees F)
• ½ cup mashed potatoes (prepared with milk and butter)
• ¼ cup butter or margarine, softened
• 2 tablespoons sugar
• 1 teaspoon salt
• ½ teaspoon baking soda
• + 3 more ingredients
• • ¹/₈ teaspoon ground mace
  • 3 cups bread flour
  • 3 teaspoons active dry yeast

1. In bread machine pan, place all ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). 2. When cycle is completed, turn dough onto a lightly floured surface. Punch dough down. Divide int...

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