Sour Cream Potato Salad Recipe

Ingredients

• ¾ teaspoon salt
• 1-½ teaspoons celery seed
• 1-½ teaspoons prepared mustard
• 1-½ teaspoons prepared horseradish
• ½ cup sour cream
• 1 cup mayonnaise
• ¹/₃ cup thinly sliced green onions
• + 4 more ingredients
• • ¾ cup sliced celery
  • 4 hard-cooked eggs
  • ½ cup Italian salad dressing
  • 2 pounds medium red potatoes

1. Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain. 2. When cool enough to handle, peel and slice potatoes. Place in a large bowl; add salad dressing and toss gently. Cover and refrigerate for 2 hours....

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