Sour Cream Potato Salad

Ingredients

  • 9 slices bacon, cooked and crumbled
  • Lettuce leaves
  • 3 hard-cooked eggs, chopped
  • 3 tablespoons cider vinegar
  • ½ teaspoon pepper
  • 1 hard-cooked egg, sliced
  • 1 ½ teaspoons salt
  • + 6 more ingredients
    • ¾ cup chopped sweet pickle
    • 3 tablespoons sweet pickle juice
    • 1 ½ cups commercial sour cream
    • 10 medium potatoes (about 3 1/2 pounds)
    • 1 tablespoon prepared mustard
    • 1 medium onion, minced

Cook potatoes in boiling salted water 25 minutes or until potatoes are tender. Drain well, and cool slightly. Peel potatoes, and cut in half lengthwise. Cut each half into 1/4-inch-thick slices crosswise. Combine sliced potatoes, bacon, chopped eggs, onion, pickle, pickle juice, sour cream, vineg...

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals





Snooth Media Network