Southern Creams

Ingredients

  • 1 cup shortening
  • 2 cups white sugar
  • 3 eggs, beaten
  • 1 teaspoon vanilla extract
  • 1 cup sour cream
  • 5 cups all-purpose flour
  • 1 teaspoon salt
  • + 5 more ingredients
    • 1 tablespoon baking powder
    • ½ teaspoon baking soda
    • 1 ½ cups chopped black walnuts
    • 3 tablespoons white sugar
    • 1 teaspoon ground cinnamon

1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large bowl, cream together the sugar and shortening. Add the eggs and vanilla; mix well. Stir in the sour cream. Sift together the flour, baking powder, baking soda, and salt; stir into the creamed mixture. Finally, stir in the chopped bl...

View full recipe at SpringPad

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