Southwestern Club Sandwich

Ingredients

  • Romaine lettuce leaves
  • ½ avocado
  • 2 tablespoons fresh cilantro
  • 8 smoked turkey
  • 4 slices sourdough bread
  • 6 slices hickory-smoked bacon
  • ½ teaspoon ground cumin
  • + 4 more ingredients
    • 4 large tomato slices
    • 1 small jalapeño chili
    • 1 large garlic clove
    • 4 tablespoons mayonnaise

Mix first 5 ingredients in small bowl. Cover and refrigerate until ready to use. Cook bacon in heavy large skillet over medium heat until crisp. Transfer to paper towels and drain. Toast bread. Spread mayonnaise mixture evenly over bread slices. Cover 2 bread slices with turkey, then tomato, avoc...

View full recipe at Epicurious

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