Southwestern Corn

Ingredients

  • Freshly ground black pepper to taste
  • 2 teaspoons kosher salt
  • ½ cup chopped cilantro or fresh parsley
  • 2 jarred jalapeño peppers, seeded and minced
  • 2 medium red bell peppers, cored, seeded, deribbed and chopped
  • 1 tablespoon vegetable oil

1. Heat the oil in a medium saucepan over medium heat. Add the red peppers and cook for 2 minutes, stirring occasionally. Stir in the corn and the remaining ingredients. Cook until heated through, about 1 1/2 minutes.

View full recipe at SpringPad

Comments

Related Articles


Best Wine Deals

  • $25.29
    26%off
    Byron Pinot Noir Santa Maria Valley Usa California Santa Maria Valley Pinot Noir
    Byron Pinot Noir Santa Maria Valley Usa California Santa Maria Valley Pinot Noir 2008
  • $19.29
    20%off
    Mount Eden Vineyards Chardonnay Monterey County Arroyo Seco
    Mount Eden Vineyards Chardonnay Monterey County Arroyo Seco 2007
See More Deals »






Snooth Media Network