Southwestern Corn and Black Beans

Ingredients

• ½ teaspoon(s) cumin
• 2 tablespoon(s) vinegar
• 3 tablespoon(s) lime juice
• 8 green onions, chopped
• ½ cup(s) cilantro, chopped
• 1 pound(s) black beans, cooked, drained
• 1 cup(s) corn, canned or fresh, cooked
• + 2 more ingredients
• • ½ cup(s) red pepper, chopped
  • salt to taste

Combine. Serve as is, or with tortilla chips, tomato salsa, & guacamole.

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