Southwestern-Style Macaroni and Cheese

Ingredients

  • ¾ c dried elbow macaroni
  • ½ c red bell pepper, chopped
  • ½ c green bell pepper, chopped
  • ¼ lb thickly sliced ham, chopped (about 1 cup)
  • 2 T vegetable oil
  • 1 ½ T all-purpose flour
  • ½ c milk
  • + 4 more ingredients
    • ½ c plain yogurt
    • 2 oz Monterey Jack, chopped (about 1/2 cup)
    • 1 t minced pickled jalapeno pepper (wear rubber gloves)
    • 1/3 c finely crushed taco chips

View full recipe at Relish

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