Southwestern-Style Watermelon Salad


  • 1/8 teaspoon cayenne
  • 2 tablespoons fresh coriander or basil leaves
  • 3 tablespoons fresh lime juice
  • ½ teaspoon ground cumin
  • ½ teaspoon salt
  • ¼ teaspoon chili powder
  • 2 pounds watermelon

In a small bowl stir together the cumin, the salt, the chili powder, and the cayenne. In a serving bowl toss the watermelon with the cumin mixture, the lime juice, and the coriander or basil until the salad is combined well and serve the salad immediately.

View full recipe at Epicurious


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