Southwestern-Style Watermelon Salad


  • 2 tablespoons fresh coriander or basil leaves
  • 2 pounds watermelon
  • ¼ teaspoon chili powder
  • ½ teaspoon salt
  • ½ teaspoon ground cumin
  • 3 tablespoons fresh lime juice
  • 1/8 teaspoon cayenne

In a small bowl stir together the cumin, the salt, the chili powder, and the cayenne. In a serving bowl toss the watermelon with the cumin mixture, the lime juice, and the coriander or basil until the salad is combined well and serve the salad immediately.

View full recipe at Epicurious


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