Spaghetti Pie
Ingredients
- 2 tablespoons unsalted butter
- ¼ teaspoon freshly ground pepper
- 8 large eggs
- 8 large eggs
- 2 tablespoons unsalted butter
- ¼ cup finely shredded Parmesan cheese
- 8 ounces uncooked spaghetti
- + 9 more ingredients
-
- ¼ teaspoon freshly ground pepper
- 1/3 cup cooked bacon crumbles (such as Hormel brand)
- ½ cup milk
- 3 scallions (green portions only), thinly sliced
- 8 ounces uncooked spaghetti
- 1/3 cup cooked bacon crumbles (such as Hormel brand)
- 3 scallions (green portions only), thinly sliced
- ¼ cup finely shredded Parmesan cheese
- ½ cup milk
Bring a pot of salted water to a boil, add spaghetti and cook according to package directions, stirring often, until al dente. Drain pasta and rinse well with cold water. Preheat oven to 400°F. Grease an ovenproof 9- or 10-inch skillet with about 1/2 Tbsp. butter. In a bowl, whisk together eggs, ...
Variations on Spaghetti Pie
-
Spaghetti Pie
- 1 pound ground round
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 (8-ounce) cans tomato sauce with garlic
- 1 1/2 cups low-fat sour cream
- +4 other ingredients
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