Spelt Pie Crust

Ingredients

• 1 cup
• spelt flour
• (white or whole)
• 1 cup
• spelt flour
• (white or whole)
• ½ teaspoon
• + 21 more ingredients
• • salt
  • ½ teaspoon
  • salt
  • ¼ cup
  • cold organic
  • butter
  • ¼ cup
  • cold organic
  • butter
  • ¼ cup
  • cold organic
  • shortening
  • ¼ cup
  • cold organic
  • shortening
  • 2 ½-3 ½ tablespoons
  • ice
  • cold water
  • 2 ½-3 ½ tablespoons
  • ice
  • cold water

1 Sift together flour and salt. 2 Cut in butter and shortening with pastry knife until pieces are size of small peas. 3 Sprinkle in 1 tbsp water at a time. Gently mix. Repeat until all is moist and forms a ball. 4 For 2 pie crusts, cut ball in half - one for each pie crust. 5 On lightly flour...

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