Spiced Chai Mix

Ingredients

  • ½ teaspoon(s) ground cloves
  • 3 cup(s) nonfat dry milk powder
  • 1 ½ cup(s) sugar
  • 1 cup(s) unsweetened instant tea
  • ¾ cup(s) vanilla powdered nondairy creamer
  • Optional garnish
  • 1 ½ teaspoon(s) ground ginger
  • + 3 more ingredients
    • 1 ½ teaspoon(s) ground cinnamon
    • ½ teaspoon(s) ground cardamom
    • Whipped cream

In a food processor, combine all dry ingredients; cover and process until powdery. Store in an airtight container in a cool dry place for up to 6 months. To prepare 1 serving: Dissolve 3 T. of mix in 1 cup boiling water; stir well. Dollop with whipped cream if desired.

View full recipe at RecipeTips.com

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